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CARTIZZE

CARTIZZE

Valdobbiadene Superiore di Cartizze D.O.C.G. – Dry

“Cartizze” is a small area of 107 hectares in Valdobbiadene, famous for the production of this special “cru”. A unique sparkling wine with brilliant straw-like colour, a soft and persistent perlage and inviting fruity aromas.

Suggested food to accompany: with dessert, dry pastries and cookies.

Suggested serving temperature: 6-8°C.

Awards:

5 GRAPPOLI – DUEMILAVINI AIS 2010

Product group: Valdobbiadene Superiore di Cartizze D.O.C.G.

Category: Dry

Region and classification: Veneto- Valdobbiadene  Superiore di Cartizze D.O.C.G.

Grape variety: 100% Glera

Vinification technique: stainless steel vats

Second fermentation: Charmat Method

Alcohol content: 11,5% vol

Sugar content: 25 g/l

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