Sparkling Wine Quality Aromatic Type – Prosecco D.O.C. Millesimato Extra Dry
The “Prosecco Millesimato” is a wine made from 100% of Prosecco D.O.C. after careful selection and pressing of the best grapes of the year, the must is carefully fermented at controlled temperature. The colour is straw yellow. The flavour is elegant, floral and slightly fruity. The taste is perfectly balanced between acidity and softness. It expresses the best when drunk young and at the temperature of 6- 8°C.
Suggested food to accompany: as aperitif or with fish or shellfish.
3 GRAPPOLI – DUEMILAVINI AIS 2010
Product group: Sparkling Wine Quality Aromatic Type – Prosecco D.O.C. Millesimato
Category: Extra Dry
Region and classification: Veneto – Prosecco D.O.C. Treviso
Grape variety: 100% Glera
Vinification technique: Stainless Steel Vats
Second fermentation: Charma Method
Alcohol content: 11%
Sugar content: 16 g/l